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Newsday: LI eateries call for refill of federal COVID-19 grant program

Restaurant owner Justin Tempelman, second left, and waitress Elizabeth Mason,...
Restaurant owner Justin Tempelman, second left, and waitress Elizabeth Mason, left, hand off drinks at JT's On The Bay, July 18, 2020, in Blue Point. Credit: Corey Sipkin

JamesTMadore


Justin Tempelman, who owns three "JT's" eateries in Blue Point and Bayport, remembers feeling “crushed” this month when Congress didn’t replenish a grant program for restaurants hit hard by the pandemic.

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